Monday, November 14, 2016

Spoiled











We're getting a bit spoiled now that Katie is home and cooking for us. It's been especially nice on the nights we take Mom over to see Dad at the Care Center, because by the time we get home in the middle of the evening, I have absolutely no idea of what to make for supper ...

And, she does make interesting food.

Tahini with cucumber. Kale with red onion, garbanzo beans, and garlic. Shakshuka with eggs and toast. Sardines and crackers. English muffins with peanut butter, brown sugar, and Sriracha sauce. She even makes Grandma Joyce's apple pie.

We are spoiled.


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